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Cost Efficiency In U.S. Corn, Soybean, Wheat, And Cotton Production Item Info

Title:
Cost Efficiency In U.S. Corn, Soybean, Wheat, And Cotton Production
Creator:
Cooke, Stephen C.
Date Created (ISO Standard):
1991-05
Description:
Between 1974 and 1983, intertemporal cost efficiency for u.s. field crops increased about 1.4 to 1.2% percent for corn, soybeans, and wheat and .2% per year for cotton.
Subjects:
Includes individual crops/industries Impact analysis cost benefit supply and demand comparative advantage
AgEcon Search Subjects:
Crop Production/Industries Research Methods/ Statistical Methods Demand and Price Analysis International Relations/Trade
Series:
Agricultural Economic Research Series
Source Identifier:
aers91-05
Type:
text
Format:
application/pdf
Contributing Departments:
Department of Agricultural Economics and Rural Sociology

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Source
Preferred Citation:
"Cost Efficiency In U.S. Corn, Soybean, Wheat, And Cotton Production", Agricultural Economics Research Series, University of Idaho Library Digital Collections, https://www.lib.uidaho.edu/digital/aers/items/aers104.html
Rights
Rights:
In Copyright – Educational Use Permitted. Digital reproduction rights assigned to University of Idaho Library by donor/contributing institution/source (as applicable). For more information, please contact University of Idaho Library Special Collections and Archives Department at libspec@uidaho.edu.
Standardized Rights:
http://rightsstatements.org/vocab/InC-EDU/1.0/