PDF
Home slaughtering and processing of beef Item Info
- Title:
- Home slaughtering and processing of beef
- Creator:
- Hedrick, Harold B.; Stringer, William C.; Alexander, Maurice A.
- Date Created (ISO Standard):
- 1976-01-01
- Description:
- 6 p.: ill.; 28 cm.
- Publication Type:
- Current Information Series
- Subjects:
- beef meat processing slaughter
- Source:
- Special Collections Idaho S 53 (Between E3 - E415)
- Source Identifier:
- uica_cis0321
- Type:
- Text
- Format:
- application/pdf
Source
- Preferred Citation:
- "Home slaughtering and processing of beef", Agricultural Experiment & UI Extension Publications, University of Idaho Library Digital Collections, https://www.lib.uidaho.edu/digital/uiext/items/uiext28335.html
Rights
- Rights:
- In Copyright - Educational Use Permitted. For more information, please contact University of Idaho Library Special Collections and Archives Department at libspec@uidaho.edu.
- Standardized Rights:
- http://rightsstatements.org/vocab/InC-EDU/1.0/