PDF

Save the meat Item Info

Title:
Save the meat
Creator:
Kelly, Amy; Erwin, Ada
Date Created (ISO Standard):
1918-01-01
Description:
University of Idaho, College of Agriculture, Extension Division, Extension bulletin No. 019, 1918.
Publication Type:
Extension bulletin
Subjects:
home food preparation meat substitutes
Source:
Special Collections Idaho S 53 (Between E3 - E415)
Source Identifier:
uiext_b19
Type:
Text
Format:
application/pdf

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Source
Preferred Citation:
"Save the meat", Agricultural Experiment & UI Extension Publications, University of Idaho Library Digital Collections, https://www.lib.uidaho.edu/digital/uiext/items/uiext13399.html
Rights
Rights:
Material determined to be in Public Domain based on date of publication. Material made available by the University of Idaho Library. For more information, please contact Special Collections and Archives at libspec@uidaho.edu
Standardized Rights:
https://creativecommons.org/publicdomain/mark/1.0/