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Alternative forages for beef cattle production in the Intermountain West

Citation

Ambrosek, Richard Anthony. (2014). Alternative forages for beef cattle production in the Intermountain West. Theses and Dissertations Collection, University of Idaho Library Digital Collections. https://www.lib.uidaho.edu/digital/etd/items/ambrosek_idaho_0089m_10411.html

Title:
Alternative forages for beef cattle production in the Intermountain West
Author:
Ambrosek, Richard Anthony
Date:
2014
Keywords:
Forages In situ degradation Proximate analysis Warm season grasses Windrow grazing Winter annuals
Program:
Animal and Veterinary Science
Subject Category:
Animal sciences; Agriculture; Agronomy
Abstract:

Rising hay expenses and long winters result in high winter feed costs to maintain beef cattle. Studies assessed forage yield and nutritional quality of warm season grasses and winter annual forages. Forage yield of warm season grasses differed amongst species (P< 0.001) and years (P< 0.05). Corn and sorghum x sudangrass had the highest three year averages (5859.3 ± 578 kg/ha and 5422 ± 605 kg/ha, respectively) of the warm season species. Winter annual production was a complete crop failure in year 1 with triticale/AWP (10,680 ± 602 kg/ha), triticale (8400 ± 602 kg/ha), and cereal rye (8250 ± 632 kg/ha) having the greatest yields (P = 0.001), followed by control (3440 ± 884 kg/ha) and AWP (3,360 ± 625 kg/ha) in year 2. Austrian winter pea had greater In situ dry matter degradation, CP and lower NDF and ADF than the cereal grains (P< 0.05).

Description:
masters, M.S., Animal and Veterinary Science -- University of Idaho - College of Graduate Studies, 2014
Major Professor:
Hall, John B
Committee:
Hunt, Carl; Gearhart, Amanda
Defense Date:
2014
Identifier:
Ambrosek_idaho_0089M_10411
Type:
Text
Format Original:
PDF
Format:
application/pdf

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